Food, glorious food
One of Thailand's many conveniences
There are a lot of perks to living and teaching English in Thailand and as someone who likes to eat good food, one of the perks I enjoy the most is delicious home-cooked food being available at your fingertips.
Sukhumwit nights
Where to find the best Bangkok streetfood
Sukhumvit Soi 38 is easily accessible via Thong Lor BTS. Most stalls are open Tuesday-Sunday 6PM-2AM.
Vegetarian eating in Isaan
eating healthy in the wonderful North-East of Thailand
Most Isaan towns and cities have a number of veggie restaurants of note and there is little that these establishments can’t do with tofu and fungi.
Red ant egg omelet
Trust me - you'll love it.
The dish is 60 % egg and 30% ‘sweet vegetable.’ If you shovel food into you mouth and forget to chew, a la Homer Simpson, the 10% for ant eggs could almost go unnoticed.
A famous Thai dish
The best fried pork with holy basil
The question is: what makes ‘the best pad gra pow moo?’ It turns out that the answer, especially in Thailand, it is totally subjective.
Epicurean guide to Thailand
Here are 3 reasons for lovers of Asian cuisine to take a culinary tour
Without a doubt, Bangkok is the epicenter of Thai cuisine. Dishes from all over Thailand find their way to Bangkok. Intense competition leads to incredibly high standards. Inventive chefs specializing in Euro/Asian fusion find ready audiences. Japanese, Korean, Vietnamese, Chinese, Malaysian, and Indian foods are all readily available; occasionally they’re fused with Thai ingredients to create some of the most interesting gastronomic mixes of in the world.
The pee, the nong and the wai
Aspects of Thai culture
Although ajarn.com has never shirked from handing out some just criticism on Thai education and culture I felt it was only fair to balance worthy criticism with worthy praise.
